Category Archives: wedding catering


The Wedding Sessions, Why A Tasting?
September 4, 2012

In this final clip from, ‘The Wedding Sessions’, Wendy Pashman, owner of Entertaining Company, and Anthony Navarro, owner of Liven It Up Events, discuss why we have tastings for your wedding menu!  Watch the clip to learn the reasons why!! 

Watch for what will be coming up on our blog in the coming weeks!  The big reveal will be Thursday, September 6th!  Stay tuned!




The Wedding Sessions, Variety & Options with Menu Planning
June 12, 2012

Take a look at the webisode of the Wedding Sessions with Wendy Pashman from Entertaining Company explaining to me, Anthony from Liven It Up Events some of her creative ways to serve a large group of people and making it fun and exciting, yet interesting and creative!

Blooper Alert:  Wendy kept looking at the camera after we were finished taping and she was not supposed to!  Watch how I crack up when she does that at the end of the webisode!




The Wedding Sessions, Plated vs Buffets
June 7, 2012

This episode of The Wedding Sessions, you see Wendy Pashman, owner of Entertaining Company talk with me (Anthony with Liven It Up Events!) about the difference of a plated, seated dinner and a buffet style dinner.  Take a look and watch Wendy explain the difference and the conundrum that is associated with buffets!




Wedding Planning Tips, What Are The Options of A Plated Dinner at a Wedding
April 10, 2012

This week we are talking about how to serve your guests at your wedding a plated, sit down dinner. The Tweet came from Wendy Pashman, the owner of The Entertaining Company , and asked me to talk about the importance of giving options to the guests when you decide to serve a plated, sit down dinner. Great topic to talk about Wendy!

You can see my thoughts above in the video, but in short, if you are serving a plated dinner, I think the best way to do this is to offer your guests a choice of entree or you have to offer them a duo plate to accommodate as many palates as possible! Check out my thoughts on this in the video!

I also had to share this photo as this was from a tasting I was at last week at The Entertaining Company. It was so delicious, I could not pass it up to post it! Monk Fish in a Butter Saffron Sauce, Smoked Corn Souffle, Medley of Sauteed Wild Mushrooms!! It was outstanding!!

And don’t forget to visit us at www.livenitup.com or Like us on Facebook at www.facebook.com/livenitup or Tweet us at www.twitter.com/livenitup to ask your questions!

Thanks so much for watching and check back every week for new video posts!




FOLLOW US    
CONTACT     INFO@LIVENITUP.COM    773.727.4929
PRAISE
AS SEEN ON...
Liven It Up Events, 220 North Halsted Street, Chicago, IL 60661, By Appointment Only
Copyright © 2007-2017 Liven It Up, Incorporated | All Rights Reserved | site by Boys from Jupiter